Halloween tortillas with tomato salsa

These crunchy Halloween tortilla chips – flavoured with smoked paprika and served alongside a fresh tomato salsa – make the perfect savoury treat for spooky season. Both the tortilla chips and the salsa are incredibly easy to make with really simple ingredients and equipment, so you’ll be able to make up a batch in no time. You could serve them […]

No bake Halloween cheesecake – A Mummy Too

By Emily Leary. Published Oct 6, 2021 Modified Oct 6, 2021. 1201 words. About 7 minutes to read this article. Green links are ads (affiliate). This delightfully spooky no-bake Halloween cheesecake is as delicious as it is fun. It boats a crisp Oreo base, a creamy seville orange cheesecake filling, and a smooth strawberry curd topping with a scattering of […]

Halloween pasta recipe – no food colouring

By Emily Leary. Published Oct 5, 2021 Modified Oct 5, 2021. 735 words. About 4 minutes to read this article. Green links are ads (affiliate). Want a deliciously spooky halloween pasta recipe? This linguine is coated in a delicious beetroot, cumin and garlic sauce, which dyes the pasta bright red, then dressed with walnut “brains” and mozzarella-olive eyeballs. In researching […]

Halloween pasta recipe – no food colouring

By Emily Leary. Published Oct 5, 2021 Modified Oct 6, 2021. 746 words. About 4 minutes to read this article. Green links are ads (affiliate). Want a deliciously spooky halloween pasta recipe? This linguine is coated in a delicious beetroot, cumin and garlic sauce, which dyes the pasta bright red, then dressed with walnut “brains” and mozzarella-olive eyeballs. In researching […]

Halloween cake pops – A Mummy Too

By Emily Leary. Published Oct 4, 2021 Modified Oct 4, 2021. 1119 words. About 6 minutes to read this article. Green links are ads (affiliate). These spookily cute Halloween cake pops are so fun and so easy to make! Best of all, there’s no need to bake with this recipe as it all starts with a store bought chocolate cake.  […]

Pumpkin and sweet potato soup

By Emily Leary. Published Oct 1, 2021 Modified Oct 1, 2021. 562 words. About 3 minutes to read this article. Green links are ads (affiliate). Smooth, delicious and packed with pumpkin flavour and a hint of herbs and spices, this pumpkin and sweet potato soup really hits the spot as an ideal meal once the weather turns cool. It would […]

Tofu skewers – A Mummy Too

These gorgeously juicy and flavoursome tofu skewers feature firm tofu, sweet cherry tomatoes, earthy courgettes and charred peppers in a smoky-sweet marinade. The impossibly moreish skewers are delightfully easy to make and they cook happily on a single tray, so not only is there very little washing up, they’re also a “set and forget” option for your next get together. […]

One pot vegan bolognese – A Mummy Too

This whole delicious meal, packed with vegetables and meat-free mince, can be made in a single pot – yes, even the pasta! If you’ve got a saucepan and 30 minutes, you can make this flavour-packed one pot vegan bolognese. Sometimes, speedy pasta dishes can lack depth of flavour, but the trick here is to use jarred pasta sauce / marinara […]

Jacket potato with homemade coleslaw

What could be more comforting than a jacket potato with homemade coleslaw? It’s fresh, crunchy, warming and delicious. The potatoes are perfectly baked using a simple method that works every time. You’ll start by pushing a skewer through each potato a few times to help steam escape and ensure even cooking. Next, you’ll place the potatoes on a baking tray […]

Easy apple pear crumble – A Mummy Too

The easy, delicious apple pear crumble boats tender, sweet, cinnamon-spiced fruit and a crisp, biscuity topping, rich with butter, brown sugar and rolled oats. It’s a beautifully simple recipe, but the results are stunning. You’ll start by peeling apples and pears and cutting into wedges. You’ll then pile them into your baking tin and stir in light brown sugar and […]